OK guys.... spun my #3 main bearing.... trying to decide if the block is worth machining.... dial indicator (I know you really need a dial bore gauge... but this is all I have for rough measuring) shows about 2.689 on # 1 and #2.... but #3 is about 2.695 or 96.... looks like it is about 6-7 thousandths oversize from the bearing spinning....
I am assuming you could line bore.... which I also assume would require a small amount machined off the pads where the cap sits... and a small amount machined off the bottom of the cap.... then re bore to the proper size... If my #3 is .007 oversize.... I take say .007 off the block... and .007 off the caps.... it would effectively move CL of the crank .007 toward the cam.....
It would seem the tensioner would have no problem taking the .014 of extra slack up (.007 per side of the chain)....
I'm just thinking out loud..... Need input if this is logical......
As far as the thread title.............how much meat does one typically hone off? .0005? At what point do you do a bore (obviously the boring tool is different than the honing tool).....???
I am assuming you could line bore.... which I also assume would require a small amount machined off the pads where the cap sits... and a small amount machined off the bottom of the cap.... then re bore to the proper size... If my #3 is .007 oversize.... I take say .007 off the block... and .007 off the caps.... it would effectively move CL of the crank .007 toward the cam.....
It would seem the tensioner would have no problem taking the .014 of extra slack up (.007 per side of the chain)....
I'm just thinking out loud..... Need input if this is logical......
As far as the thread title.............how much meat does one typically hone off? .0005? At what point do you do a bore (obviously the boring tool is different than the honing tool).....???